Kate Patterson & Elisabeth Gondwe (Savour & Salt)
iam: biofertiliser creators
We Savour disrespected “waste”, returning nutrients to the soil.
Our delightful Biofertiliser ferments fish frames, cane toads and food waste to develop beneficial microbes for healthier soil and to make nutrients immediately plant available.
Better soil health means better human health (and less yucky synthetic fertilisers!)
Savour & Salt: A circular ferment of Waste + Art + Science + Activism.
Website: www.savourandsalt.earth
Instagram: @savour_and_salt
Location: Savour & Salt at Perry’s Seafood - 7 Stradbroke Place, Dunwich
Time: Fri, Sat & Sun 10am - 2pm